A leave rust-resistant variety that was developed for over two decades by Cenicafé in Colombia. Castillo is mainly found in Colombia and has high yields. It is popular amongst Colombian producers because of its rust-resistant character.
DelAgua produces green coffee at La Sierra Nevada de Santa Marta in Colombia. A magical region with the highest mountain close to the ocean in the world. DelAgua produces coffees through a community–based model using the minimum amount of water in their processing.